Chef de Partie

11 June 2024
£11 - £12
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Job Description

Welcome to the LST located a stones throw away from the East End & the City.

We are looking for a highly motivated individual with a passion for food and everything that comes with it.

What we offer our Commis Chef:

  • Access to our Apprenticeship Scheme – gain a nationally recognised qualification while you work.
  • Access to our culinary masterclasses to sharpen your skills
  • 20% discount in all Young’s Pubs and Hotels
  • Weekly pay
  • Free meals
  • Sharesave Scheme
  • Company Pension
  • 28 days holiday per year

What we look for in a Commis Chef:

We are looking for an existing Commis Chef, an excellent Kitchen Porter or an individual looking for their next step to their hospitality career, who consider themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Commis Chef you will:

  • Be an active hands-on person with a passion to work hard as part of a team
  • Have high standards and a great work ethic
  • Show willingness to learn new skills; be an active team player with excellent communication skills
  • Working alongside your kitchen team; you will be able to demonstrate your creativity and ability by helping to deliver top quality service
  • Demonstrate great planning and organisational skills to complete day to day tasks